Three-Cup Basil Sauce Pork Tail
Main ingredients: The pig’s tail is the core component, often paired with seasonal vegetables such as spring bamboo shoots. Basil leaves add a refreshing aroma, while rice wine enhances the dish with layers of subtle alcoholic fragrance.
Keywords:
Chinese food, hot pot
Category:
Product Description
Three-Cup Basil Sauce Pork Tail is a dish that combines the distinctive flavors of basil leaves and Three-Cup Sauce, with pork tail as the star ingredient, highlighting the perfect harmony between fresh spring ingredients and aromatic spices.
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